A (short) History of Bread

Summers 2005, 2007 - mmm, baguettes.  Parisian baguettes.  Oh, and almond-chocolate croissants.

Beginning with the fall of 2007 - cornbread.  MMMMM.

A late night in the spring of 2008, after getting home from the bars with A - red wine and irish soda bread.  Not so much :-(   .... came out like a bob evans biscuit.

Last night - home made all-wheat baguettes.  MMMMM.  MMM.  fresh w butter!